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Sunday, September 29, 2019

MIA because I've been painting!

For six months I've been tossing around the idea of painting our sunroom.   We live in this room, and I've grown tired of the butterscotch walls (since 1998!) so I've spent the last week painting.  The room has 14 windows...lots of trim.




The trim and ceiling will remain white, but the wall color is a blend that I created with two colors I had on hand.   It turned out to be a soft taupe, a big change from the gold.  I painted one wall and lived with it for a day. In the morning light it looked more grey, and in the evening it was a warm taupe.  The calmness of it grew on me, so over the next three days I painted the whole room.

There will also be a furniture update.  We're getting rid of a queen size sleeper sofa and a recliner, and replacing them with two new chairs. I'm bringing in a black leather chair from the living room. Our TV is coming off the 26 yr old black TV cabinet and will sit on the coffee table already in the room.  The TV will be on a riser so the cable box can fit underneath it.



Tuesday, September 24, 2019

Autumnal Equinox

Days will shorten, and nights will lengthen.  Nothing like sitting down to a festive table with friends and family.

Monday, September 16, 2019

Tea Caddy

More Chalk Paint!
A tea caddy from one of Vinnie's cigar boxes will even hold K-cups because sometimes my guests want coffee!  The Bee stencil is from Amazon and can be reused. Inside the lid is a simple decoupage. 





Sunday, September 15, 2019

Finally, a Chalk Paint Project

My first chalk paint project is complete!  
Anna's Foot Stool.  
I used a recipe from TheNavagePatch (Blog) for the chalk paint which saved me $17.00 a quart. A can of the high end well known chalk paint is $38 with tax, and my concoction is $21.  Here are the before and after pictures:
Before




After



























Below is a refurbished Chinese fish bowl stand.  It was wobbly because it sat outside for a few years, so I re-glued it.  It took on a beautiful weathered patina which I preserved.  Normally these stands are very dark and highly lacquered.
Chinese fish bowl stand













Wednesday, September 4, 2019

This and That


Have you ever used chalk paint?
There's an old oak media cabinet in my garage that needs updating, and maybe chalk paint is the answer.   Take a look at this cabinet (Pinterest).  I want a quieter palette, but I love this piece:

DIY Fun
In her blog, StoneGable, Yvonne shared a DIY project for a wood bead garland to add to your vignettes .  I happened to have a stash of wood beads (being the jewelry maker that I am!), so I  made the garland.   It is 36" long, and can be worn as a necklace too!

This is my garland.  Learn how at:



Monday, September 2, 2019

Labor Day Finale

Here's hoping you had a fun weekend.  We had friends over for a barbecue to celebrate.   Everything was done prior to the party, so other than the actual grilling, I was able to enjoy my guests and our meal.  I have learned over the years to keep it simple.  It's very easy to overdo the food, a common mistake.
The Menu:    Mini Pasta Pies, Relish Dish, Veggie Kabobs, Pork Loin Sweet and Sour Kabobs, Steak Kabobs and Roasted Potatoes. Desert: Peanut Butter Chocolate Cake & Cookies.
The mini pasta pies are a take on Vinnie's mom's recipe for spaghetti pie. I baked them in a muffin tin in the morning, and popped them back in a low oven for 10 minutes after our guests arrived.  One mini is 3 or 4 bites. You can serve them with marinara sauce on the side if you wish.   Perfect for a starter.
Vinnie put together a relish dish consisting of olives and pickles, another classic and one that we always include on our table when we entertain.
The skewers were assembled ahead, and took about 20 minutes on the grill, while the potatoes roasted in the oven.  It was so simple, and there was plenty of food for everyone.
Mini Pasta Pies

(L) Pork Loin & Pineapple Kabobs with Sweet and Sour Sauce,           (R) Veggie Kabobs


Comment below if you would like any of the recipes.
The pork kabobs were simple, pork and fresh pineapple basted with a sweet and sour sauce.
The veggie kabobs were an idea I got off Pinterest from A Spicy Perspective.  I grilled them with a simple spritz of olive oil and  pinch of salt.
Grilled Veggie Kabobs:   https://www.aspicyperspective.com/grilled-fajita-vegetable-skewers/

Vinnie's mom used to say: "....and the summer is over."  She was so much fun.  I miss her❤